Crunchy Granola Butter
Crunchy Granola Butter
Our original flavour has the warm, cinnamon taste of granola with a creamy base and crunchy granola pieces. Perfect for spreading, dolloping on or mixing-in.
Flavour:
Description
Description
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Crunchy Granola Butter has a delicious contrast between the creamy base and crunchy granola pieces and is versatile for many dishes as a spread, topping or mix-in.
Gluten-free, Nut free, Dairy-free, High fibre, No palm oil, Vegan friendly, and made with 70% less sugar than comparable sweet spreads.
Our mouth-watering Crunchy Granola Butter is made from the finest natural ingredients. Our secret recipe is baked to perfection in small batches, then blended into a stunning sweet spread that has tasting notes of caramelised biscuits. Step aside Nutella and Biscoff, there’s a new spread on the block!
Ingredients
Ingredients
Granola (73%) (Gluten-free Oats, Coconut Nectar, Rapeseed Oil, Beet Sugar, Cinnamon, Sea Salt) Coconut Oil, Flax Seed.
Allergy advice: may contain soya. For allergens, see ingredients in bold.
Always read the label before use.
How to use
How to use
- On Porridge
- With fruit
- On a Rice Cake
- With Yoghurt
- Pancakes
- On toast
- In smoothies or shakes
- Baking
- Spoon me
Shelf Life & Storage
Shelf Life & Storage
Shelf life = minimum 6 months
Eat within 1 month of opening. Don’t double dip
Store me in a cool, dry place. Stir me up thoroughly - separation is natural.
Each Jar = 185g
Granola Butter Vegan Cheesecake
This dreamy cheesecake features a velvety smooth filling and crunchy base, it’s the vegan dessert for any occasion! Top with chocolate ganache, or more Granola Butter.